There is nothing quite like the smell of fresh basil. It instantly transports you to a warm Italian kitchen or a sunny summer ...

You can grow basil all year long, but humidity can have a big impact, especially during the winter. Here's how to keep your ...

Basil is an aromatic herb commonly used in cooking for its strong, sweet, and slightly peppery taste. It is often used in Italian cuisine, as well as in Thai, Vietnamese, and Mediterranean dishes.

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

When I first learnt of Basil King, I instinctively went “HUH?” Its offering of pad kra pao, orangey multi-yolked eggs, spice ...

Jennifer M. Edwards is a journalist and author and certified personal trainer. She spent several years as the lifestyle editor for several daily newspapers in Texas, New York, and Florida. Her work ...

Holy basil is an aromatic plant in the same family as the more familiar sweet basil, which you can find in pizzas and other cooked food. Holy basil, however, has been cultivated for use in religious ...

Sabja or tukmaria seeds are known as basil seeds in English. They are a good source of fiber, lipids, and antioxidants. They are also a good plant-based source of protein. However, you may want to ...