thin French crepes filled with chocolate sauce and topped with hazelnuts - Mizina/Getty Images Flatbreads must be a universal culinary creation, or something close to it. Just thinking about the ...

Sylvie Le Mer's childhood food memories are impossibly romantic. During weekends, she and her family headed to her grandparents' farm in Brittany in the far-west county of Finistere, which means the ...

French crepe with bananas and drizzles with chocolate sauce - Eleganza/Getty Images Crepes are an international delicacy. Sweet or savory, they're popular in many cultures in one form or another. From ...

Russians prepare for Lent by gorging on traditional crepes. MOSCOW -- New Orleans has Mardi Gras. Rio has Carnival. Russia? Pancake Week. Lots and lots of pancakes, for a week. Pancakes with jam, ...

Blintzes are really just crepes that are filled, folded over and fried into a delicious, hot pastry that can be a dessert, brunch or snack. At Junior’s Restaurant in Brooklyn, where cheese blintzes ...

From the VillaWare Crepe Maker recipe booklet (with additional directions fromrecipezaar.com), makes 25-30 crepes, depending on pan size. Making about 300 blintzes for the wedding was a three-person ...

Teremok is a popular Russian fast food chain specializing in blini — crepes filled with sweet or savory fillings. Founded in 1999, there are now 175 units in Russia. And in early 2016, the first ...

For Zach Berg, frozen blintzes were a go-to after-school snack when he was growing up in West Bloomfield. The cheese-filled, burrito-folded, sour-cream-and-blueberry-topped crêpes hit the spot then ...

1. Prepare the crêpes: Beat eggs and butter together. Mix together milk and water and add to egg mixture. Add flour, sugar and salt through a sifter, gently whisking until batter is the consistency of ...

Everybody likes blintzes, but who knew they had their own literature? Not I, not until a children’s book and a Sunday brunch at a late, lamented Seattle restaurant inspired me to take a look inside ...

During Shavuot, it’s a custom to serve dairy foods, such as cheese blintzes, cheese noodle kugels, cheesecake and even ice cream. But have you wondered where this tradition comes from? There are many ...