Oregon’s delicious blueberry season is in full swing! Chef and Oregon’s Culinary Ambassador Leif Benson joined us to share a delicious quick bread recipe using Oregon blueberries. Oregon blueberries ...

Tip: Using a metal baking pan will produce a loaf with a large domed top. If you prefer a flatter top, use a glass baking pan. Lemon blueberry bread will keep in an airtight container at room ...

This Blueberry Sourdough Bread is packed with fresh blueberries, lemon juice, and zest, with no added sugar. Tangy and ...

If want to make the ultimate moist blueberry bread, you don't need to knead and proof for hours. Instead, just throw together ...

For the cake: Preheat the oven to 350°F. Grease a 9-by-5-inch loaf pan with oil and set aside. Add the granulated sugar and lemon zest to a large bowl and, using clean hands, rub the zest into the ...