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Can 12 Perfect Burgers Still Draw a Huge Crowd?
Over the summer, the chef Mike Bagale introduced a new burger at the 19-month-old Sip & Guzzle, and he was clear with the staff about his goal: “I wanted to create a line outside again.” Bagale’s plan ...
Could you make a burger based solely on a drawing? You’re probably thinking, “Sure! Easy.” But what if that drawing was made by the youngest member of your family? To pull that off, your creativity ...
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