When looking for an ice cream topping, dessert lovers might notice that caramel and butterscotch syrups look and taste pretty similar. The confectionaries are both made with melted sugar, but they use ...

Remember when Grandma tried to keep you quiet during awkward moments with those little yellow butterscotch hard candies that seemed to always be in her purse or the candy dish on the living room table ...

Caramel, butterscotch, and toffee may all start with sugar and heat, but subtle changes in temperature and technique turn them into three entirely different confections. The world of cooked sugar is a ...

When was the last time you tasted authentic butterscotch? Everything in the food world is evolving, much like chocolate and coffee, except for butterscotch. This buttery-sweet, golden-brown confection ...

Once upon a time, butterscotch was the darling of the American sweet tooth, casting its golden glow over puddings, pies, sauces, candies, cake frostings–you name it. Now there are people who’ve never ...

Yes, if you’re worried about tooth decay. No, if you’re interested in total calories. The sample of real candy the reader sent me has no nutrition label, so it’s impossible to get a calorie count. So ...