Seafood-stuffed pasta shells in baking dish with tomato sauce and parsley - Michelle McGlinn/Tasting Table Pasta is already a pretty incredible invention as it is, but we'd argue that this Italian ...

Kick off ultimate pasta week with this stuffed pasta dish. To help "Good Morning America" kick off Ultimate Pasta Week, celebrity chef and restaurateur Fabio Viviani shared a simple, Italian favorite ...

For a light, fresh take on the classic Italian dish cannelloni, a chef shows us how to prepare a veggie-forward leek cannelloni. With all of us in the U.S. nearly a year into the pandemic—and that ...

To use fresh sheets of pasta, cut into 4-x-4-inch squares. Spread the filling 1/4-inch from the edge of the pasta. Roll pasta to form tubes. Brush the edge with a beaten egg to help seal the dough.

Q: My husband and I ate at Timpano recently and he ordered the cannelloni. I tried a bite and ended up eating half of it. It was that delicious. And not too heavy. I’d like to make it for his birthday ...