Paper towel dry the pork. Rub salt, pepper, cumin, oregano and smoked paprika all over the pork. In a heavy-bottom pot or Dutch oven, add the olive oil while the pan is placed on medium-high heat.

Our summer feels extra-special in that we’ve had opportunities to travel and see family we don’t get to be with year-round. We road-tripped to meet our newest niece, celebrated the wedding anniversary ...

Cook your pasta to your desired doneness; set aside. Heat Olive Oil in a sautee pan over medium heat; add Black Beans, Sweet Corn, Bell Pepper, Mushrooms, Salt, Pepper, and Garlic (do NOT add Spinach, ...

I’m a pasta salad apologist. I never pay heed to the naysayers who decry it as the boring, flavorless side at cookouts and barbecues. In my eyes, pasta can do no wrong: hot or cold, creamy or bright, ...

A favourite accompaniment to barbecued meat, chimichurri stands as a national anthem for all those who were born in or migrated to the vast lands of Argentina. Martina Ezcurra sprinkled coarse salt on ...

Chipotle Mexican Grill is dropping a new "tangy and bright" sauce with flavors of chili peppers and cilantro. The fast-food chain's new red chimichurri is made with roasted garlic, fresh cilantro, ...

Chipotle Mexican Grill announced the debut of Red Chimichurri, a chef-driven sauce that complements any Chipotle entrée. Prepared in-restaurant daily, this new take on the classic and premium ...

It’s no secret that a classic Argentine chimichurri recipe is one of the greatest sauces of all time. Fresh oregano, parsley, and cilantro join forces with an unshy amount of red wine vinegar to ...