Glazing a whole ham is an easy way to give it a sweet, sticky shine and turn it into a true centerpiece for any gathering.

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

His method blends classic honey glaze ingredients with a spoonful of Duke's, creating the most flavorful ham you'll ever ...

And don't forget those condiments. Put out a spread of something spicy (like mustard), something creamy (like garlic aioli or spicy chipotle mayo), and something sweet (like cranberry sauce or your ...

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers this tempting Thanksgiving recipe - an alternative to a holiday bird. Preheat oven to 350°F. Place ham, cut side down, in ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Easy and delicious Marmalade Glazed Ham is a holiday meal favorite. Boneless smoked ham is glazed with an easy sauce made of ...

The Lucky Dragon Supper Club author’s not-so-classic glaze creates an “irresistibly glossy and caramelised” finish. You’ll be ...

When it comes to Easter dinner, we highly suggest you go, well, ham. It's a standby for a reason; picking up a pre-cooked spiral ham is super easy, but we can all admit— it looks SO impressive when ...

Warm apple cider goes from a delightfully cozy drink to a sweet and sticky glaze in this ham recipe. Your home will be filled with the inviting aroma of apples, warm spices and savory pork as it bakes ...