Good ‘ol strawberry shortcake is a dessert that I’ve loved my entire life. When my brother and I were kids in 1970s Texas, we’d stir up some Bisquik drop biscuits, split them open when warm, and pile ...

WHAT’S NOT TO LOVE about strawberry shortcake? It’s a nostalgic crowd-pleaser, from the hot, flaky biscuit to the clouds of cold whipped cream and the ruby strawberries that tumble off and onto the ...

We professional chefs can sometimes feel the pressure of having to come up with new, delicious dishes that will get people talking and make them excited about returning to our restaurants. After all, ...

You know those spongy cakes that are usually sold next to the strawberries? The ones shaped like hockey pucks? Those aren’t shortcakes. They’re spongecakes. Calling shortcake a spongecake is a rude ...

Though it’s technically still spring, fresh berries are the harbinger of summer. First on the roster are strawberries. While strawberries are available year-round in the supermarket, nothing compares ...

How to Make the Best Strawberry Shortcake, According to Martha Stewart originally appeared on Parade. Now is the perfect time to eat, cook and bake with strawberries, the season's juiciest fruit.

If you’re looking for a dessert that feels nostalgic but still a little special, these frosted strawberry shortcake cook ...

There are few words that go together as naturally as strawberry and shortcake You can save this article by registering for free here. Or sign-in if you have an account. Reviews and recommendations are ...

This classic strawberry shortcake makes a perfect late-spring dessert. Instructions: Mix strawberries with 3 tablespoons sugar and refrigerate while juices develop, at least 30 minutes. Heat the oven ...