Cold smoking may seem like something only professional chefs or backyard pitmasters do, but it’s actually rather easy for amateur cooks to do if they want to make their ordinary meals more interesting ...

Making your own bacon at home is easier than you might think, and the results are far superior to anything you can buy at the store. With just a few simple ingredients, a bit of patience, and the ...

BATON ROUGE, La. (WAFB) - If you are looking for a great soup for the cold winter days, this is perfect for you. Smoked applewood bacon gives this dish a really nice texture and a great smoky flavor.