Served warm as part of a mezze selection, bissara is a delicious and mellow dip. With its simple but effective spicing it is a low-cost, high-protein comfort food – and it’s easy to make too. The ...
Nadia Mohd-Radzman is on a mission to get people eating more fava beans for their mental health.Nadia Mohd-Radzman Fava beans contain a chemical called levodopa that can be converted into dopamine. A ...
The Greeks and southern Italians serve this fava bean purée as a dip or as a simple sauce with meat and fish. Favas are dried green broad beans. I use the ‘split’ kind here which don’t need ...
This dip from Chevy Chase, Md., caterer Vered Guttman, has an unusual, almost smoky quality. Bet your guests won't be able to tell it's made with Swiss chard. Serve on endive spears orcrostini. Swiss ...
HOLLWOOD (CBSMiami) – Whether it's the expertly grilled lamb chops, the fabulous fava bean dip or the truly authentic Greek salad, you'll feel like you've hit mama's mother lode at The Greek Joint on ...
Place all the ingredients except for the olive oil into a food processor and mix. While the ingredients are mixing, add the olive oil in a slow stream until the dip is set but not liquidy.
I've lived in London for most of my adult life - longer, in fact, than I lived in Athens where I grew up. I don't get nostalgic about Greece very often, but I do miss the food, especially when it's ...
For a smoother dip, use a food processor to mix the fave beans and seasonings. (Photo by Ann Maloney, NOLA.com | The Times-Picayune) Canned - as opposed to fresh -- favas will cut your cooking time ...
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