Today marks the beginning of Passover, or the “matzoh ball soup holiday.” For eight days, Jews around the world groan about eating matzoh, and in turn attempt to hide the flavor by grinding it up and ...

Gefilte fish is a dish made of mashed fish combined with various seasonings and, often, matzo meal, usually in the shape of ...

Big, small, soft, hard, there’s no such thing as a wrong matzo ball. According to Shelli Azoff, co-owner of the 75-year-old Nate ‘n Al’s deli in Beverly Hills, there’s a matzo ball for everyone. “Some ...

Here at Parade, we're big Andrew Zimmern fans. The chef, writer and TV host (catch him now on season 4 of Andrew Zimmern’s Wild Gameon Tastemade and other platforms) always has the best recipe tips to ...