As spawning season blooms for the crappie, filet tables will be full of roe. Throw it away or, gulp, eat it? Break out the ...

Yes, the ocean produces actual pearls, but to foodies the real pearls from the nautical world are fish roe. Because fish eggs, or roe, are widely coveted and enjoyed in a variety of dishes, it's ...

The nutrition benefits of masago sushi and other dishes with fish roe include heart-healthy omega-3s. Photo Credit: iStock / Getty Images ‌Masago is the edible eggs, or roe, of the capelin fish. Also ...

Last week at Don Udon, a new noodle bar in Crown Heights, I slurped on bukkake udon — the dish had the name first, for the record — that I drowned in chilled, seasoned dashi before eating. The cold ...

The roe of hake, lumpsucker and salmon is the best dietary source of omega-3, according to a new study. The scientists analyzed the eggs, or roe, of 15 marine animals, and found all of these contained ...

Known to the world as a delicacy, caviar is unfertilized fish eggs with a salty taste. The eggs come from wild sturgeon, a fish in the Acipenseridae family that is found most often near Russia, ...

Spring marks the culinary return of shad roe, the egg sack of a shad fish. Did we lose you at egg sack? Stick with us here—when temperatures start to rise, shad begin their migration along the East ...