Cool beans. Piece of cake. Not my cup of tea. Food idioms make language more colorful, even if they don’t make much sense. Clotilde Dusoulier’s new book with beautiful illustrations by Melina ...

Ok sometimes you get tired of pancakes ? Why don't you bake those delicious crepes that French excel at ? A really simple recipe, that you can stuff with sugar, jam, honey or chocolate spread. Don't ...

You all know crepes, these delicious thin pancakes brought to us by France. But they have a real special recipe using them with butter and orange, and here it is : The crepes : In a bowl, mix together ...

When it comes to French food what do you think of? Perhaps its escargot or coq au vin, or maybe Julia Child and her distinctive voice pop into your head? If you’re anything like me, it’s crepes that ...

February is a special month for my boys. In France, February 2 nd is crêpes day, and as a young girl, my mom would always make a batch for dinner. She passed down her recipe to my brother and me, ...

Make this Rye Crepes recipe with pears and cheddar for a savory treat. Aube Giroux is a food writer and filmmaker who shares her love of cooking on her farm-to-table blog, Kitchen Vignettes. Aube is a ...

Those of you who read the Monday Meal Plan know that this week I was attempting a foray into French food by making crepes. Well, they were a hit and I wanted to share the recipe I used as well as a ...

This recipe is from the 40th anniversary edition of “Mastering the Art of French Cooking” by Julia Child, Simone Beck and Louise Bertholle (Knopf, 1961). Immediately remove the pan from the heat, and, ...

French crepe with bananas and drizzles with chocolate sauce - Eleganza/Getty Images Crepes are an international delicacy. Sweet or savory, they're popular in many cultures in one form or another. From ...

Born in Lima, Peru, and raised in both Kentucky and North Carolina, Alejandra Garcia has mastered the arts of ceviche, sweet tea and saying "ya'll." She currently lives in Marbella, Spain, and works ...

Makes approximately 17-20 crepes.Ingredients• 2 large eggs• 11/4 cup milk• 1 cup flour• 3 tablespoons melted brown butter• Pinch of salt• Butter, for coating the panDirectionsIn a blender, combine all ...