Scientists reveal that wild animals regularly consume naturally occurring alcohol from fermented fruits and nectar. This ...

Getting drunk is great, but it can always be greater. Whether it’s finally remembering to drink that last glass of water before bed or endless tweaking until you finally get that perfect gin pour, ...

Not only are more intelligent individuals more likely to consume more alcohol more frequently, they are more likely to engage in binge drinking and to get drunk. In an earlier post, I show that, ...

Wild animals have long consumed naturally fermented foods, a process involving yeast producing alcohol from sugars. This exposure, evolving over millions of years, offers nutritional benefits like ...