When we think of growing grapes, we might recall the expansive vineyards growing in California wine country or a backyard grape vine somewhere on the mainland. Gerry had his first viticulture ...

Named for a relatively obscure Champagne grape, the eatery’s flagship starter, Arbanothèque, pays tribute to the seven grapes ...

With New York State claiming Cabernet Franc and Livermore Valley calling out Cabernet Franc and Sauvignon Blanc, could ...

Cabernet Sauvignon is one of the most widely planted and beloved grape varieties in the world, providing the backbone for wines from Bordeaux, Napa Valley, and beyond. Merlot is a red wine that is ...

As climate change threatens global agricultural systems, understanding the adaptability of wild plant relatives is crucial.

Introducing Aravelle – a new white wine grape that was 42 years in the making. Cornell grape breeder Bruce Reisch made the hybrid by crossing Cayuga white and riesling grapes in 1981, at the start of ...

Whether you eat them raw or use them in wine production, grapes are an amazing fruit. Knowing a few facts about grapes can help you impress friends at your next wine tasting or choose the best bunch ...

Rediscovered in the vineyards of southern Puglia, Susumaniello is emerging as a compelling alternative to the region’s better ...

So what are niche grapes? For now, at least in how they relate to the Pennsylvania wine industry, they remain a small but interesting growth area. Jancis Robinson, among the best known of the world’s ...

In the quiet countryside of Zayas de Báscones, Spain, a subtle architectural form is beginning to take shape. Designed by Fran Silvestre Arquitectos, a new winery is set to become more than a place to ...