We may receive a commission on purchases made from links. Classic iterations of the beloved brunch staple Monte Cristo sandwiches resemble typical ham and cheeses, with French toast-like bread dusted ...

Crescent dough (one of my favorite store-bought hacks) transforms everyday sandwich ingredients into a flaky, crowd-pleasing appetizer in this recipe, packed with salty-sweet ham and melty cheese, and ...

-Preheat oven to 350-degrees. Then coat a 9×13-inch baking dish with cooking spray and set it aside. -Unroll the pizza dough onto a cutting board and press into approximately a 13×18-inch rectangle.

Preheat the oven to 375°F. Spray a 13-by-9-inch baking pan with cooking spray and line with parchment paper. In a medium bowl, mix together the cream cheese, ranch dressing, and green onion. On a very ...

Preheat oven to 400 degrees. Line 2 large baking sheets with parchment paper. Gently unfold 1 pastry sheet and place on a lightly floured surface. Use a lightly floured rolling pin to flatten out the ...

Confession: I could actually take or leave a lot of Thanksgiving food. I love hosting the big day, and will happily get up early on Thursday morning to start cooking everything from corn casserole to ...

Leftover ham, turkey, and roast beef can feel like a lot, but a few smart ideas make them useful again. These recipes keep ...

There’s just something so delightful about pinwheel-shaped food, don’t you think? It’s cheerful, perfectly portioned, and always feels like a celebration on a plate. Whether you’re nibbling on sweet ...

There are a few classic food pairings that just feel so right: peanut butter and jelly, bead and butter, coffee and doughnuts. But nothing compares to the most savory pairing of all: ham and cheese!

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