Ultraprocessed” has become a bad word in our food supply, but regulators are struggling with how to define the term to help consumers. Here’s why that’s so hard to do.

Ultra-processed foods are associated with worse diet quality and a long and ever-expanding list of adverse health outcomes.

Ultra-processed food makes up more than half of the food eaten in the United States. While some foods are fine in moderation, eating too much can affect your health. Here’s what you need to know about ...

A growing consumption of ultra-processed foods such as breakfast cereals, yogurts, soda, cookies and even infant formula is ...

The risk of IBD, lung cancer, and diabetes could be heightened by ultra-processed food consumption, according to increasing evidence.

This narrative review synthesizes evidence showing that higher intake of ultra-processed foods is consistently associated ...

What you're about to read might change the way you look at your grocery cart forever. Picture this: ordinary foods sitting on ...

You’re eating a lot more of them than you probably realize. Experts share the seemingly healthy foods that might be getting ...

The battle between processed food and real food continues to rage on and fuel the public sphere of eating an unhealthy diet. Charlotte Biltekoff argues that the mistrust of the industry and ...

Those convenient packaged snacks might be doing more damage to your digestive system than you realize. Your gut lining is an incredibly sophisticated barrier. At just one cell thick, it must be ...

Research shows that ultra-processed foods are bad for health, but which ones are the worst? If you're trying to cut back, ...

The Food Standards Agency notes that research has shown the consumption of ultra-processed foods is linked to lower levels of health. Recent studies have noted that a pro-inflammatory diet, including ...