Learn how to make classic Spanish tapas with garlicky mushrooms and slightly spicy Padrón peppers. Quick, flavorful, and ...

This simple padrón pepper dish relies on timing and good ingredients. Start by roasting the almonds until they’re lightly golden. Use Marcona almonds for their buttery texture, and don’t skip the step ...

Looking for something light after the holidays or planning a cozy tapas night with your loved ones? Air fryer blistered ...

One of the simplest Spanish delicacies is a tapa called Pimientos de Padrón, small, flavorful green peppers that are blistered in olive oil over high heat and sprinkled with coarse salt. That’s it.