There are as many types of empanadas as there are cooks in Argentina, but this recipe is reminiscent of the famous empanadas porteñas (which are usually fried and much larger in size) that you’ll find ...

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This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — In this week’s WORLD ...

LET’S GO TO KCRA 3’S. LISA GONZALEZ. ON THIS FARM TO FORK FRIDAY. WE’RE TAKING OUR TASTE BUDS TO PUERTO RICO. WE’RE AT LOLA’S LOUNGE IN SACRAMENTO, RIGHT OFF OF BROADWAY AND 16TH STREET. AND THE OWNER ...

Whenever I’m in University City, I make it a point to stop by Jezabel’s for an empanada or ten. And when I really crave one, I’ll make the journey just to stop by the restaurant and bakery or swing by ...