If you ended up with way too much liquid smoke on your homemade rack of ribs, there is one expert tip that may just save them ...

The idea of putting smoke in a bottle is very poetic. It sounds like a metaphor, something akin to sand slipping through your fingers. Yet, bottling smoke is not an idiom nor a lyric from a love song; ...

Liquid smoke 'em if you got 'em. Flavorings are odd things. They can promise that they'll add certain tastes to your food, while sometimes not containing any traces of the original essence (looking at ...