Sure, you could throw some deli meat between two slices of bread and call it a day. Or you could take tenextra minutes and whip up bite-size Italian deli pinwheel sandwiches that’ll have you looking ...

From a gooey ball of burrata to a simple bowl of marinated heirloom tomatoes, Italian side dishes are just as delicious as the heaping bowls of pasta that take center stage. Whether you’re serving up ...

MOBILE, Ala. (WKRG) — This week on Cooking with John, John Nodar is right at home in the WKRG Kitchen, where Lucy Greer with Greer’s Markets is making Italian Veggie Pinwheels ...

Find the full printable recipe with specific measurements and directions below in the recipe card. Preheat oven to 350 degrees. Spray a 9×13 baking dish or a rimmed baking sheet with spray cooking oil ...

Follow along as we make pizza cupcakes, Rabbit and Squirrel Snack Cups & Italian Pinwheels ...

1. Preheat the oven to 400°F. Roll out the puff pastry a little to flatten it. Spread the tomato paste all over the puff pastry and layer the soppressata on top of it, overlapping each piece a little.

A fun, flavorful twist on lunchbox classics, combining Italian meats, cheeses, and fresh veggies rolled into easy-to-pack pinwheels.

The acclaimed San Francisco eatery is the latest big-name addition at the Springline development. Garganelli with Great Northern beans, sofrito and pancetta. Courtesy Eric Wolfinger. Handmade pastas ...

1/4 cup drained, finely chopped sun-dried tomatoes packed in oil 3 (9-inch) spinach- or tomato-flavor flour tortillas 1 cup chopped, seeded plum tomatoes (about 3 medium) 1 1/2 cups shredded romaine ...