French toast is my preferred way to breathe new life into leftover bread and one of my favorite luxurious breakfast foods to make when I want to treat myself on a slow Saturday morning. The basic ...

Jacques Pépin adapted this recipe from his time as a breakfast cook in Paris. Jacques Pépin adapted this recipe from his time as a breakfast cook at the Hôtel Plaza Athénée in Paris. Jacques uses ...

Few chefs are more universally renowned and beloved than Jacques Pépin. While the French chef has worked in top restaurants, cooked alongside Julia Child on TV, and won many awards, he’s not too fancy ...

Sure, you can serve French toast with a scoop of ice cream, but you can also use ice cream to cook the toast to sweet, caramelized perfection. If you've tried milk bread French toast and our ...

Jacques Pépin’s Creme au Chocolate is a cross between chocolate mousse and chocolate pudding, made with a custard of milk, eggs, and sugar that boils briefly. He stirs the hot mixture into bittersweet ...