Mint is an aromatic perennial herb grown for its leaves. The leaves are used fresh or dried to make teas, jams and desserts. Essential oil can be extracted from the leaves and used as a flavouring.

Mint is the ultimate beginner's herb: Resilient, fragrant, and difficult to kill. It grows fast, smells incredible, and transforms everything from tea to dinner recipes with minimal effort on your ...

Mint, renowned for its refreshing aroma and cooling taste, is an easily cultivated herb with abundant advantages. It flourishes at home, best grown in mild spring or early summer temperatures, in ...

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Place eggplant in large bowl. Add 4 cups water and 2 teaspoons salt. Let soak 30 minutes. Drain well; pat eggplant dry with paper towels. Heat enough oil to come 1/2 inch up sides of pan in heavy ...

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Mint is an aromatic perennial herb grown for its leaves. The leaves are used fresh or dried to make teas, jams and desserts. Essential oil can be extracted from the leaves and used as a flavouring.