SAO PAULO (Reuters) - A Brazilian coffee research institute has started a decisive stage in a two-decade project to develop arabica coffee varieties that are naturally decaffeinated, a development the ...

Learn about how decaf coffee is made, how much caffeine is in decaf coffee, and how the decaffeination process impacts the ...

Love your morning coffee or tea, but want to cut down on caffeine? Then decaffeinated varieties might seem like the perfect choice – especially if you regularly experience negative side effects after ...

As decaffeinated coffee consumption increases at the start of the year, Peet’s Coffee announces that the company has fully transitioned to water processing across its entire line of decaffeinated ...

Help could soon be on the way for coffee lovers who crave the rich aroma and taste but can't handle the caffeine. Brazilian scientists have discovered a naturally decaffeinated coffee plant that won't ...

Amy Morton is bringing The Barn Steakhouse home to Highland Park These Chicago restaurants aren't just selling wine. They're making it. Move over, caviar. The hottest luxury ingredient is crab. On a ...

In what could be a page taken from a science-fiction novel, a scientist in his laboratory is trying to teach bacteria how to devour and destroy the caffeine contained in a coffee plant. If the effort ...

In a lab at a U.K. research park, researchers from a startup called Tropic Biosciences are using CRISPR to create a better banana. The startup, which is also using gene editing to improve coffee, ...