Share the best of The Jakarta Post with friends, family, or colleagues. As a subscriber, you can gift 3 to 5 articles each month that anyone can read—no subscription needed! Nasi Padang (Minang-style ...

oved by many, Padang food is known for its rich taste with the use of coconut milk and chili paste among other spices. While traditionally use meat and animal products - especially cattle meat ...

From humble roots as an anonymous street stall in the 1920s, this family-run establishment gained its name, Sabar Menanti, in the 1960s. It was bestowed by the original owner’s friend, who presented ...

I’m prepared to fight when I say that nasi padang might be one of the best dishes out there. This humble yet hearty staple gives you the option to choose from a diverse amount of fragrant ingredients, ...

Add articles to your saved list and come back to them any time. Of all Indonesia's regional foods, those in the style of the capital of west Sumatra, Padang, have spread the furthest. It's easy to ...

There’s a craze in Malaysia for Padang food. Viral videos on social media everywhere will show you the best spots to get traditional Padang cuisine. I went a little extreme. Instead of going to these ...

Sari Ratu is an iconic Padang restaurant that has been serving customers since 1982, with branches not just in Jakarta, but even in Malaysia. On food delivery apps, their nasi rames (packed rice a ...

JAKARTA (THE JAKARTA POST/ASIA NEWS NETWORK) - Nasi padang (Minang-style rice with various side dishes) is among the most popular local cuisines in Indonesia. The dish is loved by many. A Norwegian ...