Richard Ingraham, author of "Love: My Love Expressed Through Food," stops by the TODAY kitchen to share two recipes from the book: Mussels and shrimp in coconut red curry broth with French fries and ...

When melted chocolate meets marvellous mix-ins, you get deliciously indulgent squares and slices, from Moroccan rocky road to a white choc version and even rocky road chocolate cake. Rocky road is a ...

The cookies are based on rocky road ice cream. It's not quite Girl Scout Cookie time yet, but a new flavor is on the way. This week, Girl Scouts of the USA announced its latest flavor, Exploremores, ...

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