These varieties are staple cooking methods in their home communities. They both have the same goal of a crispy crust and ...

One of the best food trends of the past few decades has been the expansion of different international styles of fried chicken into the United States. Two of these styles, Filipino and Korean fried ...

Cracker Barrel serves homestyle fried chicken smothered in gravy that diners keep returning for. It is “very good,” one ...

Chefs, too, have their favorite fast-food indulgences, and Southern chefs know a thing or two about fried chicken. After a long work day—no matter the task—there's nothing better than taking a crunchy ...

Southern supermarket chain Publix has developed a loyal fan base largely because of its fried chicken. It’s so good that some people prefer it over other top-rated restaurants known for fried chicken.

North Carolina’s fried chicken goes far beyond fast food. Discover regional styles most people don’t know about.

The smell of collard greens simmering low and slow, a cast iron skillet of cornbread crackling in the oven, and biscuits ...

Nothing says Southern-style comfort fare quite like a bucket of fresh fried chicken. That floured, battered, deep-fried bird has so much American nostalgia swirling around it, it’s a dish that’s about ...

For chicken lovers, we scoured online reviews and ratings to find the best of the best across the country. Here is the best ...

Indianapolis fried chicken like the locals love it - crispy, juicy, and packed with flavor, these spots are must-visit for ...