Love it or hate it, Spam has developed a cult following since it was invented in 1937. Though the salty canned meat may be off-putting to some, its versatility, convenience, and flavor can be used to ...

In this shorts video, I teach you how to make easy Spam Musubi that's not only a quick meal but an easy and delicious one. If ...

I always have a can of Spam in my pantry because I love it, whether it’s sliced and simply pan-fried or served over a bed of steaming white rice and cabbage kimchi. The unique salty, meaty flavor ...

You’ve seen them all over your feed… but do they actually taste good? We cooked up 5 trending SPAM recipes to find out. From ...

Three screens offered hundreds of SPAM recipes for breakfast, lunch and dinner. Selected recipes can be emailed. Green eggs and SPAM, anyone? Next was an area offering a review of Hormel’s history.