When I'm stressed, I bake. Luckily, stress often kills my appetite, so instead of eating the results of my baking spree, I share them. Hmm, maybe it's not the act of baking that reduces stress, but ...

It’s that time of the year. The leaves are falling, the temperature is dropping, and pumpkin spice is taking over our consumer-driven world. Whether you love it or hate it, there is no escaping the ...

1. With a clean coffee grinder, mortar and pestle, or blender, grind everything together to a fine powder. Seal in a storage container and use as needed. Note: Use this mix in soups, tomato dishes, ...

We may receive a commission on purchases made from links. It's that time of year again when the leaves are changing colors and Halloween is just around the corner. The wind is creating a slight chill, ...

Can you imagine your favourite dish without any flavour in it? Quite unappetizing, isn't it? Spice mix is a wholesome blend of different kitchen spices and is used to prepare a variety of vegetarian ...

Variations of the cosmopolitan mix have been used around the world for hundreds of years. In the 1600s, colonizers from the Netherlands, who took control of the Spice Islands in what is now Indonesia, ...

Bold Cajun blends, Chinese five-spice powder, Caribbean jerk, garam masala garam masala from India, Middle Eastern baharat, Thai green curry paste -- each of these blends of spices and herbs has its ...

You don’t need an expensive new piece of equipment, or an obscure ingredient you have to hunt for. You just need a fresh way of preparing an old favorite. In "One Way," we’ll revisit classic ...

Rather than spending a fortune on ready-made spice blends, make your own for a fraction of the price and next to no effort. Not just for lattes, you can use this seasonal mix in everything from pies ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.