A turkey crown is incredibly handy and easy to serve roast for Christmas dinner. They suit small gatherings and even big gatherings with multiple mains on offer, like roast beef. Smaller and faster to ...

When it comes to Christmas turkey recipes the GH Kitchen Team has been testing and developing recipes including traditional roast turkeys, turkey crowns and turkey rolls for years, we're proper ...

Roast crown of turkey with sage and onion stuffing. To test if the turkey crown is cooked, pierce the thickest part with a long clean skewer or knitting needle. If the juices run clear, it's ready. If ...

This homemade gravy is made in advance and frozen until ready to serve. The turkey crown is also soaked in brine for a few days before cooking. To make the gravy, preheat the oven to 220C/200C Fan/Gas ...

1 x 2.5kg-3kg (5½ lb-6½ lb) best quality free-range turkey crown FLAVOURED BUTTER 75g (3oz) unsalted butter softened 1 rounded teaspoon finely grated orange zest ½ teaspoon finely grated lemon zest 1 ...

Turkey can be one divisive bird, even at Christmas time. It can be dry, boring and seriously lacking in flavour, especially if you’re just whacking it in the oven and hoping for the best. However, to ...