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Food and cooking are ways for people to connect with their friends and family over the years. Now families can preserve the history of recipes passed down from generations with a new app called ...

Recipe app Pestle is rolling out a new feature that can automatically turn your favorite TikTok recipe videos into detailed, step-by-step instructions, using AI. The new feature processes the video’s ...

A newly launched recipe app called Pestle aims to do more than provide a place to save and organize your favorite recipes. The app, from indie developer Will Bishop, also helps you plan meals, create ...

AUGUSTA, Ga. (WRDW/WAGT) - Most people who cook have a collection of cookbooks that have been handed down and kept for decades. When the holidays arrive they dig through those cookbooks looking for a ...

Charnita is a wife, pet mom, tech enthusiast, and part-time freelance writer with over 14 years of experience. She's done countless app roundups, product reviews, and tutorials! In her free time, she ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. Any aspiring cook knows that being skilled in the kitchen comes with ...

Discover the ultimate selection of free menu planning apps and tools designed to simplify your cooking experience! From creating balanced meal plans to tracking ingredients, find out how these ...

She moves through the kitchen with purpose, and she wants others to do the same. Diane Temme Stinton held her 18-month-old on her hip as she cooked with her mother, frying up Hiroko Temme’s Japanese ...

Who said our smartphones don’t belong in the kitchen? These days, you can use your phone and tablet to pull up a recipe for any dish: Mexican, Italian, Lebanese, or any other cuisine you can dream of.

SideChef promises to turn any photo of a restaurant dish into a recipe you can cook at home. I put it to the test, but came up hangry. Amanda Smith is a freelance journalist and writer. She reports on ...

Once in a while, I still like to flip through the pages of glossy cookbooks, and sometimes I even enjoy rifling through handwritten index cards in my recipe box. But these days, most of the time I ...