On a chilly October morning at a storage facility in central Fairbanks, Museum of the North curator Angela Linn pulled a ...

If you order a Filet-O-Fish at any of the “Arches,” the fish in the sandwich is U.S.-caught wild Alaska pollock. In fact, if you order a fish at virtually any quick-service restaurant, chances are ...

Miner, reporting on the latest arrangements for the University of Alaska Fairbanks Museum of the North to fully prepare old ...

Progressive Grocer speaks with Doug Varanai, senior seafood category manager at Sprouts, about how these insights will shape his work across sourcing, vetting, and procuring frozen, fresh, and smoked ...

ANCHORAGE, Alaska — A relative says a man fatally shot by authorities in Alaska over the weekend was one of the moose hunters who found the body of a young wanderer whose story was featured in the ...

Gov. Mike Dunleavy on Friday introduced a bill that would partially reverse Alaska’s 35-year-old ban on fish farms. House Bill 111 was referred to the House Fisheries Committee for consideration. If ...