Concept-driven preparation of these high-yield Physical Chemistry chapters can turn fear into assured marks in JEE Main, ...
Vinegar is an acidic liquid that is made through fermentation of ethanol by acetic acid bacteria. It is used in cooking for ...
This work reports the interaction of sodium titanate nanotubes (Na-TiNT) with aqueous solutions of benzoic and phenylphosphonic acids and of aniline. The Na-TiNT were obtained from hydrothermal ...
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