Find inspiration for homemade soups and stews using what you already have. See how everyday staples become memorable meals ...

In his beef stew, chef Ethan Stowell simmers beautifully marbled short ribs low and slow for a marvelously succulent and ...

Here are the recipes by former Serious Eats culinary director Kenji that our readers have saved the most, including the best ...

Better the next day is an understatement. Top it with a dollop of sour cream, some diced white onion, and a generous handful of Fritos corn chips. Our go-to for low-and-slow braising. In this recipe, ...

Where's the line between soup and stew? Heartiness of broth? The presence of meat or fish? The size of the pieces? According to Food Lovers' Companion by Sharon Tyler Herbst, a soup is any combination ...

This beef stew recipe from chef Jack Ovens is a comforting, slow-cooked classic with tender chunks of beef and a rich, ...

In the dreaded cold days of winter, there's nothing like a hearty stew to warm you right up. And Ree Drummond agrees: "There's just something so comforting about a pot of thick, glossy stew simmering ...

Coat the meat with the flour and in small batches. Sift off extra flour. Heat a wide, heavy bottom stew pot on medium-high heat and add half of the vegetable oil. Add only half of the meat and brown ...

Beef stew may seem like the ultimate "throw it in a pot" meal, but even the most homey dish still requires some careful preparation. Good stew of any kind isn't just about the flavor of the ...