THE RECENTLY RELEASED documentary “Marcella” got people talking about the revered Italian cookbook author again, and she should be talked about. If you love food and you’re not yet a Marcella Hazan ...

TO WATCH Juliette Binoche cook is a pleasure, for a simple reason: She understands and enjoys food. “I have cooked all my life,” said the Oscar-winning French actress. Her latest film, “The Taste of ...

The first 30 minutes of the superb new film, “The Taste of Things,” features Eugenie (Juliette Binoche) sifting, straining, pouring, stirring and spooning as she cooks turbot, crawfish and veal loin, ...

Join at Historic Sotterley on Wednesday, Nov. 13, for a special screening of the short film, “Grandma’s Hands.” The screening will be followed by a panel discussion with members of the cast and crew ...

That name should be familiar to most Iowans. Instead, the Pulitzer-Prize-winning author is largely unrecognized by the general public. But now’s your chance to see what a terrific writer she was.