There’s nothing like that first spring salad you’ve been babying for weeks. And there’s nothing like walking out one damp ...

A clever tropical fish has flipped how biologists are thinking about memory, brains and visual recognition in the animal ...

Fueling your muscles doesn't have to come at the cost of digestive comfort; these high-protein staples are specifically ...

New research has found that roughly half of Australia's freshwater fish are fond of snacking on animal and plant material, ...

Shrimp rely on an enzyme called alpha-amylase to digest carbohydrates for energy. New research on Pacific white shrimp ...

The ocean sunfish looks like an evolutionary mistake: no tail, no ribs, no axial swimming muscles, and a body that appears ...

Ciguatera—a toxin that accumulates in reef fish—is a common cause of seafood poisoning. Learn which fish are safest to order ...

The most discussed benefit of fermented foods is how probiotics support gut health by balancing your GI tract microbiome. If your gut microbiome isn't in sync, it may lead to gastrointestinal symptoms ...

The Mediterranean diet offers major health benefits but can trigger digestive issues. A Low FODMAP approach helps ...

For 162 million years, sturgeons have fended off everything they’ve faced. Now scientists are racing to save these living fossils. The white sturgeon is the largest freshwater fish in North America; ...

For more than 300 years, Italians have fried soft-shell green crabs, called moeche. But the culinary tradition is under ...

Red Fish Blue Fish, a specialized online fish retailer based in Washington State, has expanded its inventory to include tropical freshwater fish species. The company, which is focused on rare and ...