Hello again folks. This week we'd like to present to you another great video, this time on how to fillet those delicious ...

How do you fillet a walleye? There are quite a few ways to fillet a walleye. This method is called "zippering" a walleye and creates four boneless fillets per walleye! (plus the two cheeks of course!) ...

The perch and walleye bite shut down fast. Rain, stubborn fish, and one lost jumbo followed—until an underrated fish completely saved the day.

Tucked along East State Street in Cheboygan, the Great Lakes Grill is one of those quintessential northern landmarks that ...

In a news release from the Minnesota DNR, the agency framed the proposal as a proactive move guided by fisheries research and ...

Costco sells a variety of seafood, but customers say that the quality varies wildly. Here's what you should pick up, and what ...

Swordfish eyeball shots, sliced deer heart, and Thanksgiving elk — these are the hunting and fishing customs that have ...

Here are several Fond du Lac-area restaurants to check out for their cozy atmosphere, warming meals or lakefront views.

If you want Michigan seafood that feels straight off the water, put these trusted shacks and fish markets on your list for ...

Hidden gems can be places that bring back memories or nostalgia, places for ethnic cuisine or an upcoming favorite. From a ...

The walleye sandwich is a Minnesota classic done right – lightly breaded fish that extends beyond the boundaries of the bun, ...

From SPAM to walleye, these Minnesota foods aren’t just popular—they’re practically a rite of passage. How many have you ...