Each of these salmon dinners is fast, reliable, and packed with flavor, whether you’re pan-searing, broiling, air-frying, or ...

A take on Marry Me Chicken, this dish is the weeknight fish you cook for your future life partner. Perfectly seared salmon ...

If your tummy is grumbling for golden and crispy catfish, check out these catfish houses in Washington that boast delectable ...

This pan-fried seared salmon is poached in its own sauce, resulting in flaky and moist fish. For crispy skin, baking it ...

Have a perfectly cooked salmon fillet, complete with crisp skin, ready in under 10 minutes. Serve with a side of buttery, seasonal green veg for a filling supper ...

Despite consistently ordering it when I eat out, I tend to avoid cooking fish in my own kitchen. It’s just not as simple as making something like chicken or burgers — its leanness means that it can ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. The fanbase shows up Friday and ...

4 salmon darnes (skin on) 1 lemon (zest and juice) Olive oil Salt and black pepper Picked dill, to serve Preheat the oven to 180°C. Pat the salmon dry with kitchen paper, season with salt and pepper.

You might be wondering, ‘can I cook frozen salmon?’ The answer is YES. This video shows you how to air fry frozen salmon in under 20 minutes - no thawing needed! The recipe calls for cooking the ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes for weeknights, parties, and everything in between. Karen Shimizu is the ...