Geoffrey Zakarian makes his go-to holiday appetizer with just puff pastry, Brie and honey. Zakarian’s recipe has playful ...

3. In a heavy-based saucepan, heat the remaining 1 cup milk until hot. Slowly whisk the hot milk into the yolk mixture in a ...

Fall harvests are often bountiful, requiring food preservation skills and providing a platform for ample kitchen creativity ...

If you love pear season but do not love super-sweet jams, this recipe is for you. This low-sugar honey pear jam is soft, ...

Sweet, savory, and endlessly versatile, this caramelized onion jam from chef Hugh Acheson is the perfect homemade condiment ...

This mulled wine jam combines frozen mixed fruit with red wine and cozy spices for a rich, aromatic spread that captures all ...

From crinkled chocolate chip to oatmeal chocolate chunk, I tried four of Ina Garten's cookie recipes and ranked them from ...

Our classic sufganiyot are warm, sugar-dusted donuts with bright raspberry centers that will quickly become the focus of your ...

With the holidays near, there is one type of gift I’m always happy to receive — a delicious jar of homemade jam. And here’s ...

When pressing the dough portions, slightly wet the bottom of a glass or measuring cup, then dip into a shallow bowl of sugar ...

Get festive with timeless classics and new favorites, from sugar cookies and mandelbrot to tortellini dolci and marranitos.

Forget the frantic gift hunt. These minimum-prep recipes are made for non-cooks and beat a generic bath and body set any day.