The James Beard Foundation Awards are basically the Oscars of the food industry. These 12 Arizona chefs and restaurants were ...

Leah Branch, the executive chef at The Roosevelt in Richmond, Virginia, was one of two Virginia chefs named as a James Beard ...

WILMINGTON, NC (WWAY-TV) – An award-winning chef has opened a new restaurant in downtown Wilmington. Keith Rhodes, a two-time James Beard nominee soft launched his new bistro, Voyce, earlier this ...

Fava bean and smoked eel dip by House of Stefas chef Roel Alcudia, part of the Athenian Supper Club dinner at Platform by the James Beard Foundation. On January 30, chef Roel Alcudia of Millbrook’s ...

Guests at one of California’s oldest ski resorts experienced a major aprés ski update last month thanks to a famed San Francisco chef. Now, it’s about to open to the entire Tahoe community. The ...

CLEVELAND, Ohio --The James Beard Legacy Network Program has chosen a Northeast Ohio chef for its upcoming cohort. Daniel Bolaños, chef/owner of the virtual restaurant concept Saed (pronounced “seed”) ...

Martin Morales, CEO of children’s charity The Institute of Imagination (iOi) and founder ofCeviche and Andina, returns to the kitchen after six years. Teaming up with 5* Michelin Chef Quique Dacosta, ...

A James Beard nominated chef has announced plans to open a new restaurant at the site of the former Restaurant at Patowmack Farm near Lovettsville, which closed in August. Chef Chris Amendola, who ...

Thank you for signing up! Did you know with an ad-lite subscription to ManchesterWorld, you get 70% fewer ads while viewing the news that matters to you. He said: “It’s been an amazing journey, before ...

In my conversation with Brother Paul Quenon, O.C.S.O., on the premiere of the second season of “The Spiritual Life” podcast, we tackled six questions we’ve gotten from listeners and viewers over the ...