Judaism possesses an elaborate system that determines what foods Jews can eat and which ones can be eaten together. Rafael Ben-Ari/Photodisc via Getty Images The end of August inaugurated the Hebrew ...
Seinfeld, who has worn her Jewish identity publicly since Oct. 7, shares 100 healthy-ish desserts in her new cookbook, “Not Too Sweet.” Award-winning cookbook author Jessica Seinfeld stays busy. She’s ...
Rosh Hashana, the Jewish New Year, is rapidly approaching – the holiday begins at sunset on Oct. 2 – and Jews the world over are busily preparing. How lucky we are in Orange County to have a gem of a ...
Recently, Sharon and I got to meet one of our heroes — the iconic Jewish cookbook author and food writer Joan Nathan. Our dear friend, food blogger Dana Shrager (@danastablela on Instagram) invited us ...
As sure as crocuses and daffodils push through in spring, you’ll find a crop of Jewish cookbooks designed to help with Passover meals. Here’s a brief look at some notables this season: ...
A facsimile of the first Jewish cookbook in English published in 1846, with a new introduction by Chaim Raphael. JEWISH MANUAL OR PRACTICAL INFORMATION IN JEWISH MODERN COOKERY WITH A COLLECTION OF ...
(THE CONVERSATION) The end of August inaugurated the Hebrew month of Elul, when Jews all over the world start getting ready for the High Holidays: the Jewish New Year of Rosh Hashana followed 10 days ...
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