In this week's "Five questions with" feature, meet Jennifer Kunkel who runs Jackson Local's culinary arts program.
Kent Rollins on MSN
The no dehydrator jerky method that defines authentic Western cooking
This video follows Cowboy Kent Rollins as he prepares smoked jerky using traditional open fire techniques instead of a ...
This video follows Cowboy Kent Rollins as he prepares sweet and spicy smoked chicken using a pit barrel cooker. Viewers watch ...
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