Microbes make a home among the starch grains of your sourdough starter. Daniel Veghte, CC BY-SA Sourdough is the oldest kind of leavened bread in recorded history, and people have been eating it for ...
The fascinating world of bacteria that live as symbionts or parasites in animal hosts often remains a mystery to researchers. A research team has made a breakthrough that provides insights into this ...
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Bacteria-size robots now run for months, and you can program them
Bacteria-scale robots that can run for months without human control are no longer a lab fantasy. Researchers have now built ...
A study conducted in lab dishes and mice finds that mucus-eating bacteria found in the human gut could be key for controlling cholesterol.
Sourdough is the oldest kind of leavened bread in recorded history, and people have been eating it for thousands of years. The components of creating a sourdough starter are very simple – flour and ...
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