Swapping sugar for maple syrup can offer many health and taste benefits, but it's important to learn the crucial step you ...

According to the food safety website Still Tasty, maple syrup that develops an off odor, flavor, or appearance, or grows mold ...

Rich baked beans sweetened with maple syrup brown sugar and molasses Billionaire tycoon forced to rename yacht after ...

White sugar is stripped of nearly all vitamins and minerals during processing, while maple syrup retains antioxidants, prebiotic fiber, and essential nutrients—though both should be limited in your ...

The Highland Soil & Water Conservation District invites the community to reserve your spot now to see how maple syrup is made Feb. 21 at 9 a.m. at 4885 Stanforth Lane, Hillsboro.

Christa Trushinsky and Kayla Harbour from River Bend Nature Center joined us on Friday, Jan. 16 to talk about the Sugar Bush Experience, a maple tapping program offered through ...

By Peter Albert In 2017, the Times-Standard published my article about producing syrup from Humboldt County bigleaf maples. I ...

If you're tired of coffee creamers and looking to switch things up, these tasty substitutes will keep your morning cup of ...

Americans are becoming far more aware of how refined sugar affects their health. In my nutrition practice I hear great ...

From retro booths to old school menus, these Pennsylvania diners make every breakfast feel like a throwback to the ’50s.

A sugar snap pea stir-fry is an easy way to enjoy this vegetable's crispness. Toss them with bell peppers, carrots, and tofu ...

Per serving, oatmeal and granola both provide a similar amount of carbohydrates, which your body uses for energy. Both of them provide a few grams of protein, but granola is higher in fat.