This video captures a traditional village method of grilling fish directly over an open wood fire. Without modern grills or ...

Sea King Seafood Market sits unassumingly along Route 40, its giant red crab sign beckoning hungry travelers like a ...

Explainer - Authorities are warning the public to check local regulations before casting a fishing line or gathering ...

Spanish conservas elevate canned seafood through artisanal methods, sustainable sourcing and centuries of culinary tradition ...

What’s simpler or sunnier than a whole roasted branzino? On the table in under an hour, scattered with olives and herbs, this ...

Ciguatera—a toxin that accumulates in reef fish—is a common cause of seafood poisoning. Learn which fish are safest to order ...

Conservationist Christina Hicks explains the tension between protecting marine life and depending on it for food, and how our ...

A small revolution is happening in the fishing industry. Freshly frozen fish can now be thawed in a new way, and that means ...

Filipino food is lively and unique, but if it's your first time trying it, the menu can be challenging to navigate. Here's ...

If you’ve ever bitten into fish so fresh it makes you want to high-five a complete stranger, then you already understand the religious experience awaiting you at Champlin’s Seafood in Narragansett, ...

Experts tell the story of how the freshest fish gets from the water, to the port and onto your plate for dinner.

The KDHE and KDWP issued 2026 fish consumption advisories for Kansas lakes and rivers. Officials recommend limiting certain ...