According to MarketsandMarkets, the chelated agriculture micronutrients market is projected to grow from USD 1.66 billion in 2025 and to reach ...

Is it dangerous to consume too much vitamin C? Not really. “A genuine overdose of vitamin C is unlikely,” says Gürtler. “It’s water-soluble and the body cannot store excess amounts; the excess is just ...

Using those guidelines, some of the healthiest canned soups you can buy at the supermarket include Amy’s Organic Lentil Soup ...

Low energy and “Ozempic face” can be the downsides for people on GLP-1s, the increasingly popular drugs that go by the names ...

Cereals are an easy grab for early mornings on autopilot, but your favourite pick is often packing more sugar than you ...

Fat jabs haven't just changed the nation's waistlines, they've transformed how and what people eat - and supermarkets haven't ...

This is where apps come in handy. Instead of manually setting up reminders, juggling progress logs, and taking notes on your ...

Celebrity fitness trainer Siddhartha Singh ranks everyday protein sources - from dal to paneer - revealing what truly ...

The newly introduced inverted food pyramid is raising concerns among nutrition experts about potential impacts on heart and ...

Beyond crop damage, droughts in Eswatini have increased water scarcity (International Monetary Fund, 2024). Eswatini also faces the prospect of climate-change impacts such as higher temperatures, ...

Protein pasta has more protein, which may help build muscle and keep you full longer. Whole-wheat pasta has more fiber and ...

Discover what the ‘One Meal a Day’ diet is here! Read ahead to understand the pros and cons of this diet here.