Scientists found that kale’s prized nutrients are hard for the body to absorb unless they’re eaten with oil. Cooking doesn’t ...
Cuong Cao and Keir Carnie reveal how plastic chewing gum releases high levels of microplastics into the body, exposing health ...
“My long-standing aim is to rethink what it truly means to be a plant,” Kenji Suetsugu, a botanist at Kobe University in ...
Microbial spoilage is one of the major causes of food spoilage leads to breach the food safety and quality. Currently available synthetic chemicals often ...
As far as kitchen staples, you don’t really get much better than olive oil. It can do it all—jazz up a salad, sauté ...
Discover why the body struggles to absorb many of the nutrients in kale and why combining it with an oil-based dressing can ...
India has emerged as one of the world’s most dynamic and rapidly advancing centers for machine learning (ML)–enabled scientific research, according to the newly released ML Global Impact Report 2025 ...
AZ Animals on MSN
A Surprising New Discovery About Bumblebee Ability
Discover how bumblebees learned a Morse code-like language and what this means for insect intelligence and research.
AGOURA HILLS, Calif., Dec. 02, 2025 (GLOBE NEWSWIRE) -- Oncotelic Therapeutics, Inc. (OTCQB: OTLC) 45% owned Joint Venture, Sapu Nano, a clinical-stage nanomedicine company, today announced new data ...
Scientists have uncovered a surprisingly simple way to draw far more nutrition from kale, revealing how a small ingredient tweak could dramatically change what your body gets from a meal.
Brasada Capital Management, an investment management company, released its Q3 2025 investor letter. A copy of the letter can ...
Scientists show that molybdenum nanoparticles sprayed on leaves can suppress toxic cadmium uptake and harmful oxidative ...
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