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#5 Add the curry leaves and saute for 2 minutes following this up with a cup of boiling hot water. Mix well and leave the lamb to slow cook for at least an hour and a half. It's essential to give it a ...

Some prefer its palak to be silky smooth, others like a coarse blend of onion and tomato. Many choose to fry the paneer, some ...

As winter approaches, our cravings for tasty yet healthy snacks increase. While traditional cookies are often made with wheat ...

Instead of meat, the ingredient I rely on for the richest, most savory lentils is ghee. Its toasted, buttery warmth and ...

Discover chef and confectioner tips, plus delicious recipes and toppings, for taking the classic snack to the next level.

Making pickles at home is a rewarding process. You can make them using traditional recipes or experimenting with new flavours ...

The best recipes are the ones that balance taste and nutrition perfectly. One such winter-special dish is methi dana sabzi ...

Makar Sankranti marks the joy of harvest, soaring kites, and the warmth of coming together over festive treats. As this ...

Pongal celebrates harvest and gratitude with traditional South Indian dishes like Sweet Pongal, Ven Pongal, Payasam, and more that reflect festive culture and flavour.

Celebrate Pongal 2026 with guilt-free sweet recipes made healthier without compromising on taste. Enjoy festive favourites ...

In a pressure cooker, heat ghee and add cumin seeds and ginger. Sauté them lightly until they turn aromatic, making a ...