Michigan’s freshwater coastlines hide a happy truth: some of the state’s most satisfying seafood is served from humble shacks with lake views and paper-lined baskets. You come for crisp whitefish and ...

Salmon and potato croquettes bring together the best of both worlds. Really good stuff. You get flaky tender fish and soft, ...

Make sure you marinate your salmon fillets really well – this dish is all about the spices. The coconut sauce is fragrant and ...

Ina Garten says her salmon teriyaki and Broccolini recipe is so fast and delicious, she wants to make it every night. It's ...

Labor costs in Norway exceed $30 per hour, including benefits. A manual filleting line requiring 40 workers can cost $10 ...

Just after New Year’s, I was in the car returning home from a trip when I started to mull what I’d cook once I got back to my ...

Main Dish: Looking for a healthy, delicious and quick way to prepare your salmon ? We've got the perfect option for you! Try ...

Cooking the fish “en papillote” makes for a showy presentation, but is actually a breeze to do.

Opening a can of worms may prove the answer to a salmon fishery researcher's question, especially dead anisakid, roundworms found in old cans of wild Alaska salmon. Results of the ...

From dockside shacks to harbor-front favorites, these coastal seafood spots deliver fresh catches, relaxed vibes, and day ...

In this easy recipe for pan-seared salmon, skinless fillets are seasoned simply with salt and pepper and cooked quickly in a ...

What started as a creative brainstorm during the thick of the pandemic has since turned into one of the Mariners’ most ...